Mac and Cheese Recipe
Article By: Prabhati
Mac and cheese is a rich and creamy dish consisting of macaroni pasta mixed with a cheesy sauce. This dish is especially popular in the United States. It’s usually high in calories because it’s made with pasta, cheese, cream, and butter, although calorie content varies significantly among brands, ingredients, and serving sizes. Mac and cheese is high in fat and refined carbohydrates, both of which contribute to its high calorie count. The calorie content of macaroni and cheese varies depending on the brand, ingredients and serving size. Learn the easy recipe .
Ingredients
- Salt – 1 tbsp
- Olive oil – 1 tbsp
- Macaroni – 2 cups
- Butter – 4 cups
- Ginger – 1 tbsp
- Flour – 4 cups
- Milk – 3 cups
- Salt – 1/2 tbsp
- Black pepper – 1/2 tbsp
- Red chili powder – 1 tbsp
- Cheddar cheese – 2 cups
- Cream cheese – 1 cup
- Shredded mozzarella cheese: 1 cup
Method
- First, heat a pot of water and boil the macaroni pasta in it for 8-10 minutes. Once cooked, keep the pasta in another bowl to cool.
- Then in a saucepan on medium heat add 4 cups of butter and ginger and stir well.
- When the butter melts, add 2 cups of flour, 3 cups of milk, 1/2 tablespoon of black pepper, 1/2 tablespoon of salt, 1 tablespoon of red chili powder and stir on low flame.
- Then add 2 cups cheddar cheese to it and mix well. Once mixed well, add 1 cup of cream cheese and mix again. Once mixed, add 1 cup of shredded mozzarella cheese and stir until well combined.
- Then add in the cooked macaroni pasta and stir continuously until mixed. Once mixed, take it down and serve.
- While serving you can sprinkle black pepper, red chili powder on it and serve.
Conclusion
Macaroni and cheese is also known as mac and cheese in Canada and the US, and macaroni cheese in the UK. Its origins can be traced back to 14th-century cheese and pasta casseroles in Italy and medieval England. It is considered a comfort food in the United States. Not only is this dish popular abroad, these dishes are available in most restaurants these days. Moreover, if you want, you can make this recipe at home and test it. You don’t have to go to a famous expensive restaurant to try this dessert.
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